Monday, December 17

Christmas Menu

Roast beef is a Christmas classic, but this recipe is so simple that you'll want to make it year round. Pictured: Roast Beef Tenderloin with Horseradish Cream Sauce


It’s beginning to look a lot like Christmas. The holiday is just a week away, and with gifts purchased and made(more on that soon), parties attended, and trees decorated, it’s almost time for the big event. This year is extra special for me because it’s the first year that my fiancĂ© and I will be spending the day together. I’m so excited to share my family’s traditions with him and to start creating some of our own. This year we’re expecting twenty people at my parent’s house – our biggest crew yet – and will be creating a huge family-style feast. Here are some dishes that are perfect for celebrating, no matter how big or small or party is.


A rich side dish is a great way for vegetarian guests to indulge. Pictured: Mushroom Risotto
Cocktails always make the holidays a little merrier and kids will love the non-alcoholic version. Pictured: Bourbon-Spiked Hot Apple Cider
Add some festive color to your table with a beautiful make-ahead salad. Pictured: Roasted Beet, Arugula, & Burrata Salad
Tis the season for chocolate. Pictured: Chocolate-Hazelnut Espresso Mousse